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1 days ago
Tri-Hishtil Grafted Tomatoes

Stronger roots. Smarter investment. Tri-Hishtil grafted tomatoes deliver enhanced disease resistance, improved vigor, and the potential for higher yields at harvest in greenhouse production. The added value at planting translates to performance and profitability.


Tri-Hishtil brings together three pioneers in the agricultural industry from around the world; TriEst Ag Group, Inc. in the USA; Israel-based Hishtil, and Italian-owned and operated SIS/Centro SEIA.

# Grafted Plants # Greenhouse # Tomatoes # Tri-Hishtil # Vegetables
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Tri-Hishtil Grafted Tomatoes

Tri-Hishtil brings together three pioneers in the agricultural industry from around the world to the Mountains of North Carolina to become a leader in plant grafting. Grafting is a very detailed procedure whereby a growth booster (the rootstock) is combined with a promise (the scion). The actual grafting of vegetables with soft tissue stems is an extremely sensitive process, but results in a strong plant with resistance against specific soil-borne diseases.